Run your whole restaurant
from one screen,
from anywhere.
Cashier, tables, captains on tablets and a kitchen printer per section — with a dashboard to follow every branch online, even when you are away. ZATCA-compliant QR invoices.
Try it yourself: tap any table, add items and print the invoice
A screen for everyone in your restaurant
Pick a role and try it yourself. These are the real app screens, with demo data.
Accountant app
Your accountant logs purchases and expenses from their phone in seconds, with a photo of the invoice.
- Snap the invoice and type the amount; 15% VAT is worked out automatically
- New suppliers are added on the fly, paid or on credit
- Works offline, and entries upload once the connection is back
- The accountant cannot see sales or settings
- Everything flows into your profit & loss and VAT return reports
Owner dashboard
All your branches in front of you, live, on your phone or computer, wherever you are.
- Sales, invoices, average ticket and occupied tables right now
- Branch comparison and best-selling items
- Instant alerts: a device offline, or a kitchen running slow
- Manage menu, prices, tables and staff, pushed to every cashier
- Full reports with Excel export, and a notification for every invoice
Kitchen display
Any tablet or screen in the kitchen becomes an order display — paperless if you like.
- Orders appear the moment the captain sends them, with an alert sound
- A card per section: hot, cold and drinks
- A timer that turns yellow after 8 minutes and red after 15
- Tap an item to strike it off, so the chef knows what is done
- The Ready button notifies the captain and cashier instantly
Customer app
Your customers order from their phones under your restaurant's name and logo, and the cashier hears a bell.
- Delivery, pickup, curbside, or from the table by QR
- Live order tracking, with a notification at every step
- My orders and one-tap "Order again"
- QR tax invoices and loyalty points in their account
- Arabic and English, and installs on the home screen like an app
Everything your restaurant needs, without the complexity
Built around how restaurants really work: tables first, the kitchen gets its orders instantly, and the owner sees everything.
Table management
A clear floor map: free, occupied or waiting for the bill. Move an order or merge tables with one tap.
Captain on a tablet
Captains take orders at the table on an Android tablet, and they reach the cashier and kitchen instantly.
A kitchen printer per section
Grills print at the grill, drinks print at the bar. Each section sees only its own items, with no mix-ups.
QR tax invoice
A simplified tax invoice that meets ZATCA e-invoicing Phase 1 requirements.
Every service type
Dine-in, takeaway, delivery, or any type you add — with different pricing per type if you need it.
Multiple branches
Each branch has its own cashiers and tables, all under one account and one dashboard.
Synced menu and prices
Change an item or a price on the dashboard, and every cashier and tablet updates automatically.
Fatoora integration (Phase 2)
Official integration with the Fatoora platform for Phase 2 is on our development roadmap.
Coming soonFrom order to report, in one flow
Set up your menu once on the dashboard, and it reaches every cashier and tablet automatically.
Set up your dashboard
Add your branches, menu, prices, service types and table layout.
Run the cashier and tablets
Install it on a Windows PC and Android tablets, and everything syncs automatically.
Take orders
The captain sends the order, it prints at its kitchen section, and the cashier issues the invoice and takes payment.
Follow from anywhere
See sales and reports live on the dashboard, whether you are in the restaurant or not.
A clear yearly subscription that grows with you
Every plan includes the dashboard, table management, kitchen printers, QR invoices and support.
Basic
For a single-branch restaurant starting with a cashier
- One cashier
- One branch
- Table management
- Owner dashboard
Cashier + Captain
For restaurants with table service
- One cashier
- One captain tablet
- One branch
- +200 SAR per extra tablet
Two branches
When you grow and open a second branch
- Two branches
- Cashier + captain tablet per branch
- Branch comparison reports
- Shared or separate menu per branch
Three branches
For small and mid-size chains
- Three branches
- Cashier + captain tablet per branch
- +499 SAR per extra branch
- Priority support
Try it in your restaurant free for 14 days
Leave your details and our team will contact you within one working day to set up your account and menu and get your first cashier running.
- We set up your account and dashboard
- We help you enter your menu and tables
- You run it for real, then decide on a plan
A support team with you from day one
Every issue is logged as a ticket with a tracking number, so you can follow it until it is solved — nothing gets lost between WhatsApp messages and calls.
- Account setup and menu and table entry with you at the start
- Help installing the cashier and tablets and connecting kitchen printers
- Training for your cashiers and captains
- Ongoing updates at no extra cost
Frequently asked questions
The cashier runs on any Windows PC, and captains use any Android tablet. You will need a receipt printer and a printer for each kitchen section, depending on your setup.
[Describe what happens when the internet drops — e.g. the cashier keeps working and syncs automatically once it is back].
Yes. The invoice carries a QR code that meets e-invoicing Phase 1. Integration with the Fatoora platform for Phase 2 is on our development roadmap.
Leave your details and we set up a full account for 14 days. After the trial, pick the plan that suits you or stop with no commitment.
Yes. The owner dashboard is in the cloud: open it on any device and see sales, orders and reports live for every branch.
Through the ticket portal with your owner login, or by phone on 0506720093.
Ready to move your restaurant to a smarter system?
Start your free trial today, or call us for a live walkthrough.